Thai Cooking Class at Som Kitchen

Discover the heart of Thai cuisine with our hands-on cooking class at Som's Kitchen. Designed for guests who want to bring the flavors of Thailand back home, this interactive experience introduces you to fresh ingredients, traditional techniques, and some of Thailand's most loved dishes in a relaxed and welcoming setting.

Our cooking class is available every Tuesday and Friday, with a different menu offered on each day. Please select your preferred class day and menu when making your booking.


Class Details

    •  Days: Tuesday & Friday

    •  Time: 12:00 - 14:00

    •  Group Size: 2 - 6 participants

    •  Price: 1,800 THB (+ 7% Tax)

    •  Location: Som's Kitchen Restaurant


Tuesday Menu

    •  Som Tam Thai - (Thai Green Papaya Salad)

    •  Tom Yam Goong - (Classic Thai Spicy & Sour Soup with Prawns and Lemongrass)

    •  Pad Thai Gai - (Thai-Style Stir-Fried Noodles with Chicken)

    •  Kluai Buat Chi - (Banana in Coconut Milk)


Friday Menu

    •  Po Pia Thod - (Vegetable Spring Rolls)

    •  Tom Kha Goong - (Thai Coconut Milk Soup with Prawns)

    •  Gaeng Kiew Wan Gai - (Green Curry with Chicken)

    •  Kluay Thod - (Thai-Style Banana Fritters)


What's Included

Every participant receives:

    •  A recipe book featuring all dishes from the class

    •  A certificate of completion as a memorable keepsake


•  For booking or more information, please ask our staff at Som's Kitchen Restaurant.

•  Please book at least 24 hours in advance.

•  The cooking class is open to guests aged 12 years and above.

•  Cancellations must be made at least 4 hours in advance for a full refund.

•  No-show: 50% of the fee will be charged.

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